Parsley, Turmeric, and pepper pasta in a garlic olive oil sauce topped with chicken and peppers. Alright, I know I have made green pasta before, several times… but this is a new one, I swear. This was my first time making this flavored pasta dough and it turned out super tasty as well as a…
Category: Color the Rainbow of Pasta
Yellow Pasta with Meatballs
Just working my way through the many colors of pasta, and this week I created some vibrant yellow noodles. The pasta itself is simple to make, turmeric being the key ingredient to add that beautiful yellow hue. Yield: 2 platesIngredients:* 2Eggs* 1 3/4 – 2 1/2 cups flour* 1 Tbsp Turmeric* 1/2 Ib Meatballs /…
Purple Basil Ravioli
This invention of a recipe has dough made with purple basil, and a filling of steak and peas. I have this purple basil plant growing, and lately it has been looking a little wild, so I was trying to think of a way I could use a large chunk and not make the same ol’…
Orange Heart Ravioli
Well, it’s not truly pink, or red, or orange… so I want to call it Salmon colored Heart Ravioli, but then people glimpsing a read would think there is Salmon inside the ravioli.. So we will go with Orange Heart Shaped Ravioli! These adorable heart shaped ravioli are colored with tomato paste, and are packed…
Green Ravioli
Instagram is one of my favorite social media platforms, besides Facebook, I rarely use anything else. Instagram is becoming my favorite for the fact of all the amazing people that I can follow, and how they inspire my day to day activities. One of the people I have been following for a while now is…
Beet Pasta
To go with my Rosemary Infused Olive Oil, I decided to make red and green pasta for every ones DIY Christmas gifts. To get the colors I used beets and spinach. The beet pasta turned out great. Easy dough to use and the color is amazing. The green pasta on the other hand was a…
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