If you have read my previous post – Colorado Green Chili, then you are aware that I am obsessed with finding the right recipe to mimic our favorite Colorado green chili, and let me tell you, it has NOT been easy. Yes, every recipe I have tried and written about always turn out delicious, but…
Tag: Peppers
Yellow Pasta with Meatballs
Just working my way through the many colors of pasta, and this week I created some vibrant yellow noodles. The pasta itself is simple to make, turmeric being the key ingredient to add that beautiful yellow hue. Yield: 2 platesIngredients:* 2Eggs* 1 3/4 – 2 1/2 cups flour* 1 Tbsp Turmeric* 1/2 Ib Meatballs /…
Sausage & Broccoli Pasta with White Wine Sauce
Made this one night during the week when I was too lazy to think of much else, but it turned out great, so thought it was worth a share. Easy recipe, that is great for a weeknight. Yumm Yield – 2 plates + leftovers Ingredients:1/2 Cup Italian Sausage1/3 Cup Chopped Broccoli, small pieces1/2 Bell Pepper…
Roasted Peppers & Onion Spread – Dutch Oven
The other day I got an assortment of peppers for free. Anaheim, Banana, & Bell pepper, a spicy and a normal. I went about trying to think of what to do with them, and decided to make a sweet pepper spread, with the use of my new dutch oven. 🙂 With only a few ingredients…
Colorado Green Chili
I have been driven mad with trying to find the perfect recipe that compares to the green chili we get here in Colorado. If you have never had it, then you are missing out, I’m obsessed! There are two places in particular that have the very best green chili, and I am trying to copy…
Curry Butternut Squash Soup
I have had this yellow Indian curry powder seasoning in my pantry for way too long, and decided to finally use it, by creating this curried butternut squash soup. An invention of a recipe, the soup turned out light & creamy, spicy, and packed full of flavor. A super easy crock-pot recipe good for about…
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