Butternut Squash & Asparagus Bisque

The other night, I was trying to think of what to eat for dinner, and all I knew was I needed to use the asparagus in the fridge. I was kind of sick of the normal ways I cook asparagus so I decided to invent something, and that happened to be this super tasty bisque that…

Curried Chicken Noodle Soup

I have had a bag of egg noodles sitting in my kitchen, probably since we moved in, over a year ago…This started to irk me, so I decided to finally use them by making a chicken noodle soup. I also happen to have a lot of yellow curry powder, so I re-routed my decision to…

Curry Butternut Squash Soup

I have had this yellow Indian curry powder seasoning in my pantry for way too long, and decided to finally use it, by creating this curried butternut squash soup. An invention of a recipe, the soup turned out light & creamy, spicy, and packed full of flavor. A super easy crock-pot recipe good for about…

Crock Pot Green Chili Stew

I don’t know if it’s the cold weather, but I have been craving green chili recently. Canned soup is never satisfying, and only a few restaurants have it every now and then…So seems it’s time to make it myself. There are so many versions out there, that I couldn’t pick a recipe and decided to…